Monday 19 September 2011

Tiramisu

 

[Materials]
117 g fine sugar
30 grams of water
60 g egg yolk
333 grams cream cheese
15 grams gelatine film
25 grams lemon juice
400 grams fresh cream animal
1 Bishiqiuyi sheet cake

Coffee, sugar alcohol amount
Amount of cocoa powder


[Practices]
1)  Piece of ice water till soft gelatine spare.
 
2)  Small sugar, low heat and boil the water away from the fire.
 
3)  Egg yolks sent after, showed the practice of sub-sub-2 into the mix the material to cool.
 
4)  Re-graded the soaked gelatine film and Cream Cheese mixture, together with the materials and practices 3 bath of ice water on Hunban and thick like it, but have reflux.
 
5)  Then add 5 to 6 dozen fresh cream distribution of animal, namely mousse fillings.
 
6)  According to the Qiu Shi He cut into two chocolate cake, coffee, wine, sugar on the brush after whichever one into the Fang Panrong device in, then pour the mousse filling approach 5, then add another piece of cake , then pour Ru Musi filling and sprinkled with cocoa powder on the surface, into the freezer can.
 

[Remarks]
Qiu He who by way of making cake recipes, please check this site - [He] who fur body by cake